The perfect set for a fun evening of entertaining or for a simple night at home. The Laguiole knife has been used in the South of France for over 200 years. Jean Dubost's family, inspired by the traditional peasant tool, has been crafting the artisan blades since 1920. The blades are made of high-grade stainless steel, stamped, then ground and polished in over 25 different manual production stages.
- Cheese knife is 9”, cleaver is 8.5”
- Stainless steel blade, resin handle
- Made in France
